Scottish Baking - Hardback

£17.99

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Scotland has always had a wonderful tradition of baking in both sweet and savoury recipes and now leading cookery writer Sue Lawrence now presents the definitive book on the subject. A compendium of 70 easy-to-follow recipes, it brings together the traditional breads, scones and cakes that have shaped Scotland’s great baking heritage and new contemporary bakes like Sticky Toffee Apple Cake and Coconut Cherry Chocolate Traybake. This glorious book will reach out to anyone who loves to dabble with flour, sugar, butter – and a girdle!


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