A Table: Whisky From Glass To Plate

£19.99

Quantity  

Sold Out

Martine Nouet is an award-winning authority on both whisky and French cuisine, and knows exactly how to pair them. Here she presents 60 recipes including appetizers, main courses, and dessert/cheese; a sensory calendar above each one shows the season of growth, the texture and the respective lightness or richness to the palate. Each one is accompanied by enticing photographs of the recipes and a profile of select whiskies sold in specialist shops that resonate with each recipe.

Order before 1pm Monday to Friday to ensure speedy delivery Details

Sku:

Stock Level: Out of Stock


Browse more Books - Gifts products.

REVIEWS+

DELIVERY+

Free UK deliveryOver £35Free
Royal Mail48h Tracked£3.99
International delivery available

RETURNS+

If you are unhappy with a product or dissatisfied within 14 days of your purchase we would be happy to give you a refund. Read more about our returns policy
SHOP 4ocean uk

 

GET 10% OFF YOUR ORDER
when you join our newsletter
See our privacy policy for how we process your personal data to send you newsletters