Inspired by the champion of the biscuit tin—the humble yet mighty ginger biscuit—this bar melds the spicy warmth of ginger with caramel-like blonde chocolate and crispy balls of dark chocolate-covered biscuit.
Weight: 80g
Crafted in the UK
Ingredients: White Chocolate (35% Cocoa Minimum, Pure Cocoa Butter) (96.33%): Cocoa, Sugar, Whole Milk Powder, Skimmed Milk Powder, Whey Powder, Butter, Emulsifier: (Soya Lecithin), Natural Vanilla Flavouring, Biscuit Pearls (3.6%): Dark Chocolate Coating (55% Cocoa Min, Pure Cocoa Butter), Sugar, Cocoa Bean, Cocoa Butter, Biscuit Cereal (Wheat Flour, Sugar, Wheat Malt, Wheat Starch, Raising Agent: E500ii, Salt, Cocoa Butter, Natural Flavouring), Whole Milk Powder, Emulsifier: (Sunflower Lecithin), Natural Vanilla Extract. Organic Ginger Essential Oil (0.06%). Organic Cinammon Essential Oil (0.01%).
Produced in a kitchen that handles: dairy, gluten, other nuts (including peanuts), eggs and sesame.
Stock Level: Out of Stock
Delivered in eco-friendly packaging