Indulge in pure decadent luxury with Booja-Booja’s Salted Caramel Mocha Chocolate Truffle Loglets, an exquisite multi-award-winning treat crafted in Norfolk. Beautifully designed for elegant nibbling, these ten elongated organic loglets feature a velvety-smooth espresso-infused ganache layered with chewy, salty caramel bits, all gently enrobed in a delicate dusting of rich dark chocolate flakes. Naturally plant-based and entirely free from dairy, gluten, and soya, each melt-in-the-mouth bite delivers a perfectly balanced contrast of deep roasted coffee, sweet caramel, and sea salt for an unforgettable artisanal chocolate experience.
Dark chocolate truffle ganache with salted caramel (5.5%) and ground coffee, coated in dark chocolate flakes. Chocolate* (Cocoa Mass*, Cane Sugar*, Cocoa Butter*, Vanilla Powder*), Coconut Oil*, Cane Sugar*, Ground Coffee* 1%, Water, Sea Salt, Vanilla Extract*. *= Organically grown ingredient. Soil Association non-UK agriculture GB-Org-05. EU/Non- EU agriculture.
NOT SUITABLE FOR CONSUMERS WITH AN ALMOND, CASHEW, HAZELNUT, PECAN OR PISTACHIO NUT ALLERGY.
Chocolate minimum Cocoa Solids 55%
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Delivered in eco-friendly packaging