Shortbread with Hazelnut and White Chocolate Thistle Tin

Treat yourself or someone special to an effortlessly luxurious flavour combination with this Truly Handmade Shortbread with White Chocolate & Hazelnut from the Shortbread House of Edinburgh.

This recipe expertly marries the rich, buttery goodness of traditional Scottish shortbread with the creamy sweetness of premium white chocolate and the delightful, nutty crunch of roasted hazelnuts. Housed in an eye catching, vibrant pink keepsake tin featuring a bold, contemporary green thistle design, it offers a perfect blend of modern style and heritage craft.

Size 140g

INGREDIENTS: Flour (Wheat Flour (Gluten), Calcium, Niacin, Iron, Folic Acid, Thiamin), Butter (27%) (Milk, Salt), Sugar, Hazelnuts (8.3%), White Chocolate (8.3%) (Sugar, Whole Milk Powder, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Ground Rice.

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