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Indulge in a smooth, authentic Spanish tradition with Simón Coll Chocolate a la Taza 60% Vanilla.
Handcrafted by master chocolatiers in Barcelona since 1840, this luxurious dark chocolate bar combines intense 60% cocoa with the sweet, aromatic warmth of natural Bourbon vanilla.
Designed to melt seamlessly into warm milk for an exceptionally rich and velvety drinking chocolate, it is equally sublime when shaved or melted into your favourite home baked treats.
Ingredients Cocoa Mass, Sugar, Cocoa Butter, Maize Starch, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring, Bourbon Vanilla Powder. Cocoa solids: 60% minimum. (Contains soya. May contain traces of milk and tree nuts. Gluten-free.)
Net Weight: 200 g
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Delivered in eco-friendly packaging